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    <product_title><![CDATA[Tour de France 2026 - Stages 1 & 3]]></product_title>
    <product_content><![CDATA[Opening evening and Tour presentationSaturday 4 July: 6:00 pm – 9:00 pmThe opening night celebrates the start of the Tour with a focus on Spain, including route highlights, race predictions, live updates, and a festive Spanish cocktail and catering. The Tour makes history with its first‑ever departure from Barcelona. After welcome remarks from a Representative of Spain and Alexandre Allais, Jethro Gammie‑Nagle will unveil the 2026 route and the key general‑classification contenders.Guests will lock in their predictions for the Yellow, Green, Polka Dot and White jerseys, sealed until Evening 3, while a live duplex with Tom McCracken will capture the Grand Départ atmosphere from Barcelona.A Spanish‑themed cocktail reception follows, featuring Spanish catering and red wine, along with a Chapoutier white wine from Roussillon region.If timing aligns, the Team Time Trial will be shown live; otherwise, guests can enjoy a curated best‑of from the 2025 Tour during the cocktail. Alps and closing eveningFriday 24 July: 6:00 pm – 8:30 pmThe final evening brings the series to a close with regional tastings, the reveal of the sealed jersey predictions, and a relaxed discussion about the most memorable moments of the Tour. After a regional presentation and tasting, the sealed jersey predictions from Evening 1 are finally opened, with a prize awarded to the most accurate forecast. Tom McCracken joins live from the Tour de France, bringing real‑time insight from the race, while Jethro Gammie‑Nagle leads an open discussion on the Tour’s defining moments, inviting guests to share their favourite stages and memories from the series. The evening continues with a live broadcast of the Tour, keeping everyone immersed in the action.]]></product_content>
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    <product_title><![CDATA[Tour de France 2026 - Stages 2 & 3]]></product_title>
    <product_content><![CDATA[Pyrenees, South-West France and quizThursday 9 July: 6:30 pm – 8:30 pmThis evening features a Tour de France quiz, a regional presentation, and tastings inspired by the Pyrenees and the Grand South-West, creating a fun and interactive atmosphere. The evening celebrates the spirit of the Pyrenees and the Grand South‑West, blending a lively Tour de France quiz with a regional presentation and tastings inspired by the mountains and the wider region. Expect a warm, interactive atmosphere where guests can explore flavours, test their cycling knowledge, and enjoy a relaxed moment together. Alps and closing eveningFriday 24 July: 6:00 pm – 8:30 pmThe final evening brings the series to a close with regional tastings, the reveal of the sealed jersey predictions, and a relaxed discussion about the most memorable moments of the Tour. After a regional presentation and tasting, the sealed jersey predictions from Evening 1 are finally opened, with a prize awarded to the most accurate forecast. Tom McCracken joins live from the Tour de France, bringing real‑time insight from the race, while Jethro Gammie‑Nagle leads an open discussion on the Tour’s defining moments, inviting guests to share their favourite stages and memories from the series. The evening continues with a live broadcast of the Tour, keeping everyone immersed in the action.]]></product_content>
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    <product_title><![CDATA[Tour de France 2026 - Stages 1& 2]]></product_title>
    <product_content><![CDATA[Opening evening and Tour presentationSaturday 4 July: 6:00 pm – 9:00 pmThe opening night celebrates the start of the Tour with a focus on Spain, including route highlights, race predictions, live updates, and a festive Spanish cocktail and catering. The Tour makes history with its first‑ever departure from Barcelona. After welcome remarks from a Representative of Spain and Alexandre Allais, Jethro Gammie‑Nagle will unveil the 2026 route and the key general‑classification contenders.Guests will lock in their predictions for the Yellow, Green, Polka Dot and White jerseys, sealed until Evening 3, while a live duplex with Tom McCracken will capture the Grand Départ atmosphere from Barcelona.A Spanish‑themed cocktail reception follows, featuring Spanish catering and red wine, along with a Chapoutier white wine from Roussillon region.If timing aligns, the Team Time Trial will be shown live; otherwise, guests can enjoy a curated best‑of from the 2025 Tour during the cocktail.Pyrenees, South-West France and quizThursday 9 July: 6:30 pm – 8:30 pmThis evening features a Tour de France quiz, a regional presentation, and tastings inspired by the Pyrenees and the Grand South-West, creating a fun and interactive atmosphere. The evening celebrates the spirit of the Pyrenees and the Grand South‑West, blending a lively Tour de France quiz with a regional presentation and tastings inspired by the mountains and the wider region. Expect a warm, interactive atmosphere where guests can explore flavours, test their cycling knowledge, and enjoy a relaxed moment together.]]></product_content>
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    <product_title><![CDATA[Tour de France Stage 1 - 2 - 3]]></product_title>
    <product_content><![CDATA[Opening evening and Tour presentationSaturday 4 July: 6:00 pm – 9:00 pmThe opening night celebrates the start of the Tour with a focus on Spain, including route highlights, race predictions, live updates, and a festive Spanish cocktail and catering. The Tour makes history with its first‑ever departure from Barcelona. After welcome remarks from a Representative of Spain and Alexandre Allais, Jethro Gammie‑Nagle will unveil the 2026 route and the key general‑classification contenders.Guests will lock in their predictions for the Yellow, Green, Polka Dot and White jerseys, sealed until Evening 3, while a live duplex with Tom McCracken will capture the Grand Départ atmosphere from Barcelona.A Spanish‑themed cocktail reception follows, featuring Spanish catering and red wine, along with a Chapoutier white wine from Roussillon region.If timing aligns, the Team Time Trial will be shown live; otherwise, guests can enjoy a curated best‑of from the 2025 Tour during the cocktail. Pyrenees, South-West France and quizThursday 9 July: 6:30 pm – 8:30 pmThis evening features a Tour de France quiz, a regional presentation, and tastings inspired by the Pyrenees and the Grand South-West, creating a fun and interactive atmosphere. The evening celebrates the spirit of the Pyrenees and the Grand South‑West, blending a lively Tour de France quiz with a regional presentation and tastings inspired by the mountains and the wider region. Expect a warm, interactive atmosphere where guests can explore flavours, test their cycling knowledge, and enjoy a relaxed moment together. Alps and closing eveningFriday 24 July: 6:00 pm – 8:30 pmThe final evening brings the series to a close with regional tastings, the reveal of the sealed jersey predictions, and a relaxed discussion about the most memorable moments of the Tour. After a regional presentation and tasting, the sealed jersey predictions from Evening 1 are finally opened, with a prize awarded to the most accurate forecast. Tom McCracken joins live from the Tour de France, bringing real‑time insight from the race, while Jethro Gammie‑Nagle leads an open discussion on the Tour’s defining moments, inviting guests to share their favourite stages and memories from the series. The evening continues with a live broadcast of the Tour, keeping everyone immersed in the action.]]></product_content>
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    <product_title><![CDATA[Tour de France 2026 - Stage 3]]></product_title>
    <product_content><![CDATA[Alps and closing eveningFriday 24 July: 6:00 pm – 8:30 pmThe final evening brings the series to a close with regional tastings, the reveal of the sealed jersey predictions, and a relaxed discussion about the most memorable moments of the Tour. After a regional presentation and tasting, the sealed jersey predictions from Evening 1 are finally opened, with a prize awarded to the most accurate forecast. Tom McCracken joins live from the Tour de France, bringing real‑time insight from the race, while Jethro Gammie‑Nagle leads an open discussion on the Tour’s defining moments, inviting guests to share their favourite stages and memories from the series. The evening continues with a live broadcast of the Tour, keeping everyone immersed in the action.]]></product_content>
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    <product_title><![CDATA[Tour de France 2026 - Stgae 2]]></product_title>
    <product_content><![CDATA[Pyrenees, South-West France and quizThursday 9 July: 6:30 pm – 8:30 pmThis evening features a Tour de France quiz, a regional presentation, and tastings inspired by the Pyrenees and the Grand South-West, creating a fun and interactive atmosphere. The evening celebrates the spirit of the Pyrenees and the Grand South‑West, blending a lively Tour de France quiz with a regional presentation and tastings inspired by the mountains and the wider region. Expect a warm, interactive atmosphere where guests can explore flavours, test their cycling knowledge, and enjoy a relaxed moment together.]]></product_content>
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    <product_title><![CDATA[Tour de France 2026 - Stage 1]]></product_title>
    <product_content><![CDATA[Opening evening and Tour presentationSaturday 4 July: 6:00 pm – 9:00 pmThe opening night celebrates the start of the Tour with a focus on Spain, including route highlights, race predictions, live updates, and a festive Spanish cocktail and catering. The Tour makes history with its first‑ever departure from Barcelona. After welcome remarks from a Representative of Spain and Alexandre Allais, Jethro Gammie‑Nagle will unveil the 2026 route and the key general‑classification contenders.Guests will lock in their predictions for the Yellow, Green, Polka Dot and White jerseys, sealed until Evening 3, while a live duplex with Tom McCracken will capture the Grand Départ atmosphere from Barcelona.A Spanish‑themed cocktail reception follows, featuring Spanish catering and red wine, along with a Chapoutier white wine from Roussillon region.If timing aligns, the Team Time Trial will be shown live; otherwise, guests can enjoy a curated best‑of from the 2025 Tour during the cocktail.]]></product_content>
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    <product_title><![CDATA[Le Café Conversation – JUNE 2026]]></product_title>
    <product_content><![CDATA[At the end of each month, a casual conversation over breakfast à la Française is organised at Alliance Française de Perth.This event offers participants the opportunity to converse in French with fellow enthusiasts on various topics ranging from books and French news to travel and cuisine. All discussions are conducted in French, thus a basic understanding of spoken French is necessary, along with a willingness to participate and engage. The price includes a croissant and a coffee or tea of your choice.Where? Rendez-vous à l'Alliance Française - 75 Broadway, Nedlands,When? 26 June, 10-11amCost? $10 AF members - $15 AF non-members]]></product_content>
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    <product_title><![CDATA[Baking with Gunnela - JUNE 2026]]></product_title>
    <product_content><![CDATA[Bake like the French @ AF Perth in June! Ever heard of Mont-Blanc? Yes, the mountain, but also... A fountain pen brand? Yes, correct, but also... an industrial dessert? Yes, true, but also a cake!Yes, a cake! Named after, nope, not the fountain pen, not the dessert, yes, the mountain! Highest peak of the Alps, would it also be the peak of your baking learning journey?Don't worry, you are in good hands, under the wise and experienced guidance of Gunnela.So what is Mont-Blanc?A Mont Blanc is a classic French pastry inspired by the snow‑capped mountain of the same name. It features a crisp meringue or tart base topped with a swirl of sweet chestnut cream, often layered with whipped cream, and finished with a glazed chestnut on top — resembling a miniature mountain dusted with powdered sugar “snow.” It’s prized for its delicate balance of textures: airy meringue, smooth chestnut purée, and light cream.]]></product_content>
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    <product_title><![CDATA[Un film en Français – JUNE]]></product_title>
    <product_content><![CDATA[Let's watch a film together! Our next monthly French Movie Night (with English subtitles) will take place Monday 8th of June, from 6.15 PM. If you're learning French, this is the perfect opportunity to practice your listening skills while enjoying a film you've never seen before or one you have, but in French!If you are aready fluent (ou même natif francophone), this is just a nice opportunity to share a friendly evening! Film:Toni en famille (Toni in English) is a 2023 endearing French comedy, mostly shot in the gorgeous (northern) Drôme for the most part. Synopsis:Twenty years ago, Toni (Camille Cottin, star of Call My Agent) was on the verge of pop stardom with a chart-topping single. Though she still performs at local bars to support her family, Toni’s dreams of fame have long since faded with the obligations of parenthood. Now, at 43, her life revolves around raising her five teenage children as a single parent, itself a full-time job. But as her two eldest children prepare to leave for university, Toni’s familiar domestic routines are suddenly called into question. After years of putting her family first, what would it mean to pursue her own future? Grounded by Camille Cottin’s quietly moving performance, director Nathan Ambrosioni’s sophomore feature, TONI, is a richly observed character study of life in transition. Frédérique's pick! Why?"A mother, five teenagers, an apartment that’s far too small, and a constant background noise. We all know the picture. Everyday life is loud, the household chores are overwhelming, and Toni is always on the edge, somewhere between energy and exhaustion. At 42, she’s looking for a new path that might give her life meaning after the children…The situations and dialogue feel realistic. The teens are incredibly true to life — they really talk like teenagers. The everyday scenes have that slightly chaotic, warm texture we recognize without being able to explain why.The daily moments are lively, portrayed with humor and tenderness.In this film, written and directed by a very young filmmaker (Nathan Ambrosioni, who was 24 when he wrote it), what stands out is a sincere, heartfelt enthusiasm.A genuinely enjoyable moment of cinema." Session is open to everyone.AF members: free.Non AF members: $5.Drinks and nibbles to be purchased on the spot (cards only, no cash).]]></product_content>
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    <product_title><![CDATA[Un film en français – MAY]]></product_title>
    <product_content><![CDATA[Let's watch a film together!Our monthly French Movie Night (with English subtitles) is back for the 2026 season, starting Monday 4 May from 6.30 PM. This is the perfect opportunity to practice your listening skills while enjoying a film you've never seen before or one you have, but in French! Film:À l'abordage (All Hands on Deck in English) is a 2020 endearing French comedy, mostly shot in the gorgeous (northern) Drôme for the most part. Synopsis:On a hot summer night in Paris, Félix meets a young woman, Alma, and falls in love. The next morning, Alma hops on a train to join her family in southern France.Félix, determined to follow his soulmate, embarks on a carpool ride with his best friend Chérif and their reluctant driver Edouard. When the car breaks down upon arrival, things turn sour: Alma doesn’t seem too pleased by this unexpected visit. Clément's pick! Why?"The three main characters evolve, escaping their own caricatures and resisting our desire to confine them to types: a show‑off confident in his seductive power, an anxious young bourgeois eager to do the right thing, and a carefree young man with no ties. Even if their hitchhiking trip is cut short, their inner journeys continue, and the trio we see at the end is no longer the one we met at the beginning. Each of them experiences this journey separately, and the moments they share become a way to measure either the distance that still separates them or the distance they’ve made up that brings them closer – to each other and to themselves.It’s a refreshing, tender, funny film, yet far from any vulgarity.It’s a short film (1h35), like a little treat – light, but one that leaves a lovely aftertaste; or like a holiday that ended too soon but whose intensity stays with us for weeks afterward...Guillaume Brac is more accustomed to making documentaries, which you can sense here: there is a hint of sptontaneity that is almost naturalistic. The film never feels overproduced, over designed, overthought.I hope you enjoy it as much as I did!" Session is open to everyone.AF members: free.Non AF members: $5.Drinks and nibbles to be purchased on the spot.]]></product_content>
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    <product_title><![CDATA[Cooking Class Lou Pistou - May]]></product_title>
    <product_content><![CDATA[Come cook with this duo of French cuisine enthusiasts!Lou Pistou welcomes you on a joyful culinary journey where classic French techniques meet the finest local ingredients from Western Australia, all in a relaxed and convivial atmosphere.Wednesday 13 May, from 10AM to 12 PMRECIPE:Fleurs de courgette farcies en tempura, pommes de terre grenailles sautées et aïoli maison au romarin.Tempura‑stuffed zucchini flowers, sautéed baby potatoes, and homemade rosemary aioli.LEARNING OBJECTIVES:- Préparer et manipuler les fleurs de courgette- Réaliser une pâte à tempura légère et maîtriser la friture- Techniques de farce et gestion des températures- Préparation de pommes de terre grenailles sautées- Préparer un aïoli maison aromatisé au romarin- Prepare and handle zucchini flowers- Make a light tempura batter and master deep‑frying- Stuffing techniques and temperature control- Prepare sautéed baby potatoes- Make a homemade rosemary‑infused aioliFOCUS:Apprendre à cuisiner un légume en tempura, et émulsionner une sauce à main nu comme la mayonnaise.Learning to cook a vegetable in tempura, and emulsify a sauce by hand like mayonnaise.A delicious introduction to French cuisine, culture, and mindful cooking.General admission: $80Members: $70]]></product_content>
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    <product_title><![CDATA[Café conversation 29 May]]></product_title>
    <product_content><![CDATA[At the end of each month, a casual conversation over breakfast à la Française is organised at Alliance Française de Perth.This event offers participants the opportunity to converse in French with fellow enthusiasts on various topics ranging from books and French news to travel and cuisine. All discussions are conducted in French, thus a basic understanding of spoken French is necessary, along with a willingness to participate and engage. The price includes a croissant and a coffee or tea of your choice.Where? Rendez-vous à l'Alliance Française - 75 Broadway, Nedlands,When? 29 May, 10-11amCost? $10 AF members - $15 AF non-members]]></product_content>
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    <product_title><![CDATA[Film en Français]]></product_title>
    <product_content><![CDATA[Let's watch a film together!Our monthly French Movie Night (with English subtitles) is back for the 2026 season, starting Monday 4 May from 6.30 PM. This is the perfect opportunity to practice your listening skills while enjoying a film you've never seen before or one you have, but in French! Film:À l'abordage (All Hands on Deck in English) is a 2020 endearing French comedy, mostly shot in the gorgeous (northern) Drôme for the most part. Synopsis:On a hot summer night in Paris, Félix meets a young woman, Alma, and falls in love. The next morning, Alma hops on a train to join her family in southern France.Félix, determined to follow his soulmate, embarks on a carpool ride with his best friend Chérif and their reluctant driver Edouard. When the car breaks down upon arrival, things turn sour: Alma doesn’t seem too pleased by this unexpected visit. Clément's pick! Why?"The three main characters evolve, escaping their own caricatures and resisting our desire to confine them to types: a show‑off confident in his seductive power, an anxious young bourgeois eager to do the right thing, and a carefree young man with no ties. Even if their hitchhiking trip is cut short, their inner journeys continue, and the trio we see at the end is no longer the one we met at the beginning. Each of them experiences this journey separately, and the moments they share become a way to measure either the distance that still separates them or the distance they’ve made up that brings them closer – to each other and to themselves.It’s a refreshing, tender, funny film, yet far from any vulgarity.It’s a short film (1h35), like a little treat – light, but one that leaves a lovely aftertaste; or like a holiday that ended too soon but whose intensity stays with us for weeks afterward...Guillaume Brac is more accustomed to making documentaries, which you can sense here: there is a hint of sptontaneity that is almost naturalistic. The film never feels overproduced, over designed, overthought.I hope you enjoy it as much as I did!" Session is open to everyone.AF members: free.Non AF members: $5.Drinks and nibbles to be purchased on the spot.]]></product_content>
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    <product_created_datetime>2026-04-22 10:26:07</product_created_datetime>
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  <product>
    <product_id>8455</product_id>
    <product_title><![CDATA[Café conversation 1st May 2026]]></product_title>
    <product_content><![CDATA[At the end of each month, a casual conversation over breakfast à la Française is organised at Alliance Française de Perth.This event offers participants the opportunity to converse in French with fellow enthusiasts on various topics ranging from books and French news to travel and cuisine. All discussions are conducted in French, thus a basic understanding of spoken French is necessary, along with a willingness to participate and engage. The price includes a croissant and a coffee or tea of your choice.Where? Rendez-vous à l'Alliance Française - 75 Broadway, Nedlands,When? 1st May, 10-11amCost? $10 AF members - $15 AF non-members]]></product_content>
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    <product_created_datetime>2026-04-22 09:41:40</product_created_datetime>
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    <product_id>8454</product_id>
    <product_title><![CDATA[Sip & Paint Monet]]></product_title>
    <product_content><![CDATA[Join us on 15 May for a special Sip & Paint evening! To prolong the magic of AFFFF26, immerse yourself in the world of Claude Monet and explore your creativity during a unique artistic experience inspired by the master of Impressionism and his famous masterpiece Impression Soleil Levant. Guided by Caroline, you will learn how to capture light, colour and movement in the spirit of Monet while enjoying a relaxed and friendly atmosphere.Whether you are an experienced artist or simply curious to try something new, this workshop is designed for everyone. 🍷 Art, wine, and good vibes – what more could you want?✨ Paint like Monet🥂 Sip a glass of wine🎨 Relax, connect and create💬 Talk in FrenchCome and share an inspiring and convivial evening where art meets fun.We look forward to painting with you!🎟️ Tickets are limited: 10 spots avalable – don’t miss out! Book below. When? Friday 15 May, from 5pm to 7pmWhere? Alliance Française de Perth, 75 Broadway, NedlandsCost? $60 AF members - $65 non-members, with a complimentary glass of wine at arrival]]></product_content>
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    <product_id>8446</product_id>
    <product_title><![CDATA[AFFFF26 - Let's talk French cinema!]]></product_title>
    <product_content><![CDATA[AF FFF 2026: Le Débrief !A look back at the French Film Festival 2026DATETuesday 28 April 20266:00 pm – 8:00 pmThe 37th Alliance Française French Film Festival is about to end, and what a season it was! Now is the time to catch up, share our favourites, and debate the films we've seen over a glass of wine.Join us for a relaxed evening of conversation entirely in French. Whether you caught one film or managed to watch the whole line-up... From A2+ level]]></product_content>
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    <product_title><![CDATA[Baking with Gunnela : The Macaron Edition 2!]]></product_title>
    <product_content><![CDATA[## Bake like the French @ AF Perth in April! Macarons are a classic, light and delicate gluten free French almond meringue cookie usually sandwiched around a filling (buttercream, jam or ganache…). Making macarons might seem intimidating but it’s doable! Come and join Gunnela in the kitchen for a two-hour hands-on cooking class where you’ll learn the tricks of the trade to bake perfectly smooth and chewy macarons. This class usually fills up fast. Be quick to call AF reception or book online to secure your spot!All ingredients are provided. You take home the recipe and your own macarons to enjoy later.Bilingual class. All levels welcome!(BTW, this is a photo of actual Gunnela-made macarons, rigourously tasted and approved by our super picky-fancy tasting board here at the Alliance Française de Perth).]]></product_content>
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    <product_created_datetime>2026-04-02 04:47:21</product_created_datetime>
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  <product>
    <product_id>8379</product_id>
    <product_title><![CDATA[Baking with Gunnela: the Macaron Edition!]]></product_title>
    <product_content><![CDATA[## Bake like the French @ AF Perth in March! Macarons are a classic, light and delicate gluten free French almond meringue cookie usually sandwiched around a filling (buttercream, jam or ganache…). Making macarons might seem intimidating but it’s doable! Come and join Gunnela in the kitchen for a two-hour hands-on cooking class where you’ll learn the tricks of the trade to bake perfectly smooth and chewy macarons. This class usually fills up fast. Be quick to call AF reception or book online to secure your spot!All ingredients are provided. You take home the recipe and your own macarons to enjoy later.Bilingual class. All levels welcome!(BTW, this is a photo of actual Gunnela-made macarons, rigourously tasted and approved by our super picky-fancy tasting board here at the Alliance Française de Perth).]]></product_content>
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    <product_created_datetime>2026-03-03 02:05:12</product_created_datetime>
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  <product>
    <product_id>8373</product_id>
    <product_title><![CDATA[Café Conversation 27 March]]></product_title>
    <product_content><![CDATA[At the end of each month, a casual conversation over breakfast à la Française is organised at Alliance Française de Perth.This event offers participants the opportunity to converse in French with fellow enthusiasts on various topics ranging from books and French news to travel and cuisine. All discussions are conducted in French, thus a basic understanding of spoken French is necessary, along with a willingness to participate and engage. The price includes a croissant and a coffee or tea of your choice.Where? Rendez-vous à l'Alliance Française - 75 Broadway, Nedlands,When? 27 March, 10-11amCost? $10 AF members - $15 AF non-members]]></product_content>
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    <product_price_local_tax>15.0000</product_price_local_tax>
    <product_created_datetime>2026-02-26 03:40:54</product_created_datetime>
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  <product>
    <product_id>8372</product_id>
    <product_title><![CDATA[Sip & paint]]></product_title>
    <product_content><![CDATA[Join us on 17 April for a special Sip & Paint evening! To prolong the magic of AFFFF26, immerse yourself in the world of Claude Monet and explore your creativity during a unique artistic experience inspired by the master of Impressionism. Guided by Caroline, you will learn how to capture light, colour and movement in the spirit of Monet while enjoying a relaxed and friendly atmosphere.Whether you are an experienced artist or simply curious to try something new, this workshop is designed for everyone. 🍷 Art, wine, and good vibes – what more could you want?✨ Paint like Monet🥂 Sip a glass of wine🎨 Relax, connect and create💬 Talk in French and EnglishCome and share an inspiring and convivial evening where art meets pleasure.We look forward to painting with you!🎟️ Tickets are limited – don’t miss out! Book below.When? Friday 17th April, from 5 to 7pmWhere? Alliance Française de Perth, 75 Broadway, NedlandsCost? $45 AF members - $50 non-members, with a complimentary glass of wine at arrival.]]></product_content>
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    <product_created_datetime>2026-02-25 07:51:30</product_created_datetime>
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  <product>
    <product_id>8352</product_id>
    <product_title><![CDATA[Book Launch and Signing  "L'Australie Française? Presque!" with Noelene Bloomfield]]></product_title>
    <product_content><![CDATA[Noelene Bloomfield is a former Senior Lecturer and current Research Fellow in French Studies at the University of Western Australia.She has travelled extensively in France and Australia and worked with archival journals, charts, and historical documents relating to French exploration in the Pacific. She will present and sign her book "L'australie francaise ? Presque ! La rivalité française-Britanique dans les mers du sud", a fascinating historical study of French explorers in Australia and the enduring French place names found today, particularly in Western Australia and Tasmania. The book highlights the extraordinary skills of these early explorers—navigators, engineers, botanists, artists, and leaders—who mapped vast distances using stars and sextants more than 200 years ago A glass of wine offered upon arrival.]]></product_content>
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    <product_price>15.0000</product_price>
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    <product_price_local_tax>15.0000</product_price_local_tax>
    <product_created_datetime>2026-01-29 08:58:04</product_created_datetime>
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  <product>
    <product_id>8351</product_id>
    <product_title><![CDATA[Purnon Live!]]></product_title>
    <product_content><![CDATA[Purnon Live!When two Australians Felicity Selkirk and Tim Holding purchased the crumbling Chateau de Purnon in 2020 they could have hardly imagined the adventure that would follow. Working to restore this gem of 18th century French architectural splendour with one of France’s leading heritage architects their journey is not for the faint-hearted. Alliance Francaise Perth is thrilled to welcome Felicity and Tim to Perth to share their extraordinary story with our members and friends. Copies of their book ‘Chateau Reawakening’ will be available for purchase and author signings.A glass of wine offered upon arrivalGeneral admission: $25Members: $15]]></product_content>
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    <product_price>25.0000</product_price>
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    <product_price_local_tax>25.0000</product_price_local_tax>
    <product_created_datetime>2026-01-29 08:48:45</product_created_datetime>
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  <product>
    <product_id>8350</product_id>
    <product_title><![CDATA[Cooking class Lou Pistou]]></product_title>
    <product_content><![CDATA[Come cook with this duo of French cuisine enthusiasts!After four successful classes in 2025, Théo and Manu return with three new cooking courses, inviting you once again to explore the flavors of Southern France.Lou Pistou welcomes you on a joyful culinary journey where classic French techniques meet the finest local ingredients from Western Australia, all in a relaxed and convivial atmosphere.Wednesday 25 February 10AM to 12 PM: Crevettes flambées au pastis, fenouil confit et sauce bisque maison (Flambéed Prawns with Pastis, Confit Fennel & Homemade Bisque Sauce)In this course, you’ll discover how to gently cook delicate seafood, master the art of flambéing to enhance aromas, prepare slow-cooked confit fennel, and create a rich homemade bisque sauce using prawn shells. A special focus is placed on reducing food waste by transforming kitchen scraps into deeply flavorful sauces. A delicious introduction to French cuisine, culture, and mindful cooking.General admission: $80Members: $70]]></product_content>
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    <product_created_datetime>2026-01-27 09:04:46</product_created_datetime>
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  <product>
    <product_id>8349</product_id>
    <product_title><![CDATA[Café conversation 27 February]]></product_title>
    <product_content><![CDATA[At the end of each month, a casual conversation over breakfast à la Française is organised at Alliance Française de Perth.This event offers participants the opportunity to converse in French with fellow enthusiasts on various topics ranging from books and French news to travel and cuisine. All discussions are conducted in French, thus a basic understanding of spoken French is necessary, along with a willingness to participate and engage. The price includes a croissant and a coffee or tea of your choice.Where? Rendez-vous à l'Alliance Française - 75 Broadway, Nedlands,When? 27 February, 10-11amCost? $10 AF members - $15 AF non-members]]></product_content>
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    <product_created_datetime>2026-01-27 09:02:22</product_created_datetime>
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