Cooking Class July 2025

SOLD OUT!

Join pastry enthusiast Gunnela to learn all the secrets of a perfect Croustade aux Pommes, a traditional French dessert from the Gascogne region in southwest France. It is made with puff pastry and filled with tender rum flavoured apples. Délicieux!

Tuesday 15 July 2025
10am-12pm
AF Perth, 75 Broadway, Nedlands
$55 AF Members / $65 non-members

Spots fill fast! Book online.

What to expect?
- All ingredients provided
- A bilingual class (French & French)
- All levels welcome!
- Your own mini-Croustade to take home
- A copy of the recipe to recreate the magic later!